SIT30821 – Certificate III in Commercial Cookery

CRICOS Course Code: 112957D

ABOUT THIS QUALIFICATION

This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. Completion of this qualification contributes to recognition as a trade cook. This qualification provides a pathway to work as a cook in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops.

Pathways

Learners who successfully complete this qualification may progress into further studies such as:
SIT40521 Certificate IV in Kitchen Management

UNITS OF COMPETENCY

Quality Assurance : As a registered training organisation (RTO), the Institute operates within the Vocational Education and Training Quality Framework (VETQF) and the Australian Qualifications Framework (AQF) delivering nationally recognised qualifications and Units of Competency.

ADMISSION REQUIREMENTS

(According to the RTO)

  • Minimum age of 18 years and above
  • Satisfactory completion of the equivalent of Australian Year 10 or higher

1.

IELTS (General or Academic) overall PTE Academic TOEFL PB TOEFL IBT CAE Scale ELICOS (General English)
6.0 50-58 547-587 78-82 169-175 n/a
5.5 46 506 62 162 + 15 weeks
5.0 38 478 51 154 + 30 weeks

Note: Results older than two years are not acceptable (for offshore applicants)

OR 

  1. Evidence that they have studied in English for at least five years in Australia, Canada, New Zealand, Republic of Ireland, South Africa, United Kingdom or United States

OR 

  1. Evidence that, within two years of their application date, they have successfully completed in Australia a foundation course or a senior secondary certificate of education or successfully completed substantial components (50% or more units according to the training package) IV qualification or higher level qualification, from the Australian Qualifications Framework on a student visa.

OR 

  1. Applicants originating from students visa assessment levels 1 and 2 countries without the required IELTS or equivalent score must undertake the Language, Literacy, Numeracy (LLN) and Digital (D) literacy test. For further information on student visa assessment levels visit Department of Home Affairs’ website at www.homeaffairs.gov.au.

Onshore International Students 

  • Complete the Pre-Training Review including LLND test which aims to identify training needs through questions on previous education or training, relevance of the courses to learner and relevant experience. 

Offshore International Students 

  • Complete the Pre-Training Review including LLND test which aims to identify training needs through questions on previous education or training, relevance of the courses to learner and relevant experience. This will be conducted either via video call (e.g. Skype) or phone call to the prospective learner.

 

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